Food Insecurity in Prison Makes People Like Me Vulnerable to Labor Exploitation

Since my incarceration began in 2004, I have been housed at three different women’s facilities in Georgia. During the first 15 years, I have often been pat-searched as I leave dining halls to ensure I’m not in possession of any food from my tray. At the end of each shift, kitchen workers were formerly required to throw away pans and pans of unserved food. Knowing that food was being intentionally...

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